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LOV Blueberry Muffins

My kids just love these muffins!
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Course: Breakfast, Dessert
Cuisine: American
Keyword: Purium L.O.V. Supermeal
Servings: 12 muffins
Author: Kelly Rubin

Ingredients

  • 6 oz. really soft Banana about 2 small bananas
  • 2 tbsn Apple Cider Vinegar
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Cinnamon
  • 1/2 cup Stevia Powder
  • 2 1/2 teaspoons Baking Powder
  • 1/4 teaspoon Baking Soda
  • 1 teaspoon ground cinnamon
  • 2 tbsn nutritional yeast
  • 1 cup dairy-free Milk or water
  • 5 tbsn LOV Super Meal* or protein powder
  • 2 1/2 tbsn Rice Bran Solubles*
  • 2 cups Organic Old Fasion Oats Oatmeal finely ground
  • 2 cups Frozen Blueberries or fresh

Instructions

  • In food processor blend oatmeal (old fashioned oats) on high until finely ground and set aside. Skip this step if using pre-ground oat flour.
  • In a medium bowl add banana and mash well. Then add all ingredients in order, including the oat flour. Combine well and let sit for about 5 minutes while oven pre-heats.
  • Pre-Heat oven to 375*F
  • After the batter rests, scoop it into cupcake tin with FOIL cupcake liners - not paper - or they will stick like crazy. Fill them until the batter completely covers the top of the liners. This makes 12 Muffins
  • Bake for about 18 minutes (until muffins bounce back when touched) Let cool before eating and store in refridgerator or freeze.
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